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About

FLAVORS TO SAVOR

About Us

KUROMA Buffet & Dining, founded in 2021, is the first premium Japanese buffet in Johor, offers a premium Japanese buffet experience, featuring an exquisite selection of fresh, authentic dishes. Discover the finest flavors of Japan in a luxurious setting, perfect for food enthusiasts seeking unparalleled quality and variety.
meet the team

Chef Tan

Born in Penang, Malaysia, with over 30 years of experience, Chef Tan has earned an outstanding reputation in the Japanese culinary world. From a young age, he has been dedicated to exploring and mastering the art of traditional Japanese cuisine. Over the years, he has accumulated extensive experience in various top-tier Japanese restaurants, excelling particularly in sushi, sashimi, and exquisite Japanese banquet dishes. His meticulous selection of ingredients and unwavering commitment to traditional techniques have earned him high recognition within the industry.
Elemental cooking methods

Philosophy

At KUROMA, creating a ‘Connection’ between people is at the heart of our philosophy. We believe that food has the power to bring people together, fostering shared moments and meaningful relationships. In today’s fast-paced world, these connections are invaluable, and we strive to provide an atmosphere where guests can bond over exceptional cuisine and unforgettable experiences.
meet the team

Philosophy

At KUROMA, creating a ‘Connection’ between people is at the heart of our philosophy. We believe that food has the power to bring people together, fostering shared moments and meaningful relationships. In today’s fast-paced world, these connections are invaluable, and we strive to provide an atmosphere where guests can bond over exceptional cuisine and unforgettable experiences.
taste the difference

The Menu

At KUROMA Buffet & Dining, we aim to excite your palate with the freshest, highest-quality ingredients. Every dish is crafted with care, ensuring both excellence in flavor and presentation. Our menu features premium seafood, including oysters imported from Japan and Canada, and salmon flown in from Norway. In addition to our generous seafood selection, we offer a wide range of your favorite teppanyaki dishes. Quality and quantity are equally important to us, so you can indulge in an unforgettable dining experience. Pair your meal with our handcrafted beverages, designed to complement and elevate your Japanese buffet experience. Enjoy your meal to the fullest at KUROMA.